A: Walt’s Market has been serving the Williston community for over 80 years, offering fresh meats, specialty goods, and boutique items to our customers.

A: We offer fresh, never-frozen meats, ensuring optimal quality, texture, and flavor for your meals.

A: Our meat selection includes beef, pork, poultry, and specialty cuts. We also offer in-house smokehouse specialties and custom cuts by request.

A: Yes! Our knowledgeable butchers are happy to handle custom cuts, trimming, special requests, or portions tailored to your needs. Please contact us in advance for large or unusual requests.

A: Yes, we offer meat bundles and value packages (coming soon or currently available — check our “Bundles” page). These are assembled to give you a variety of cuts at a savings.

A: Our boutique features unique gifts, home décor items, specialty food products, and local artisan goods. It’s a curated collection designed to complement the culinary side of our business.

A: The Spice Cave is our curated selection of herbs, spices, gourmet seasonings, rubs, and blends—perfect for elevating your home cooking and complementing our meat offerings.

A: Yes, you can call ahead or place an order in advance, and then pick up in-store at your convenience.

A: Our primary service area is Williston, ND and surrounding communities. For delivery or special orders outside this area, contact us to see if coverage is possible.

• Use or freeze meat within 1–2 days for optimal freshness.
• Store in the coldest part of your refrigerator (≤ 40°F).
• If freezing, wrap tightly in freezer paper or vacuum-seal to reduce freezer burn.